I have noticed over the past few months all EABL beers are foaming as soon as they are opened. The last time I took a Heineken abroad, it did not foam and threaten to pour out. What is it that is being added to these beers to pour out as soon as they are opened? The sight reminds me of a man who has hanged himself and is in his last moments! All that foam in his mouth! What explanation has EABL given? This is not only worrying to the beer lovers but also giving extra work to waiters of ensuring that they pour the beer into a glass as soon as they open it or ask you to make your mouth ready to receive the unsolicited sip if you don’t have a glass. Beers in other countries do not behave like this. Until EABL rectifies the situation or offers a suitable explanation I am keeping off EABL products.

Foam or froth?

there is someone who brought it up in one of the threads those frothing/foaming ones are from kariobangi light industries...drink at your own risk.haya...