Anyone who has been @-KFC more than once?
I dont plan to go back for the sake my health & Cost factor.

The bucket at 2500 feeds one/two/ six?

LOL. Kuku ni kuku. For 500 one can get a live chicken and turn it however he likes, stewed, fried, roasted or even raw if it so tickles his fancy at his own time accompaniments and all the goodies.

I do not understand this new chicken phenomenon.....

"
...
Oh, yes, Gavin did put me right about the comment from the security guard. The chips don’t come from America – they come from Egypt. I asked Gavin why.

“There’s nothing wrong with Kenyan potatoes; it’s a matter of traceability,” he said, picking up a chip. “If there is something wrong with this chip, we can find out which farm it came from – and from which batch of seeds. So we can take action.”
Excerpt from "The Kentucky Fried Chicken Kenyans are queuing up for"

Just from junction, kenyan need to get serious! imajin the foleni was all the way down the stairs! For a minute i thought there was a by election in dagoreti and one polling station was at the junction! And to imajin eti mwezi iko kona!

Then you should have seen the guys who had already bought "kuku za majuu", they flaunted the KFC branded khaki karatasi bags all over the place mpaka kwa parking. Am sure the same will be placed in the living room as a souvenir!!

@sparkly, thats very true. For a minute while getting lost through the mall i thought i was in some European city, most of the shops are foreign brands!

But with the number of customers abound, now i know in Kenya guys have chums.

Separately, who owns some of these high end malls? (Galleria, Westgate, junction, capital centre etc) just curious

Btw guys you might not know this but the day kfc opened up their joint at the junction agha kan hospital opened up their heart surgery unit. Lol. What a coincidence.

From a business perspective, these guys will make all their money back in no time. They have opened their stores during the holiday period, so all the kids will want to go back with stories of KFC chicken. Secondly, Kenyans have the peculiar habit of wanting to 'get with the program!' What with the shock horror when you tell someone you've not been to Galleria/KFC/Galileo Lounge/Nakumatt Ridgeways!

Thus the business owners place a high introductory price to take advantage of the hype, a strategy called market skimming! By the time the hype dies down, KFC will have made all their money back and they can therefore reduce prices to be at par or slightly higher that competitors!

Someone can make a killing by opening a colon-cleansing health clinic one block away... One of us enterprising Wazuans needs to take heed and do it... Bran muffins and enemas... clean out that grease.



But seriously, that might not be a bad business idea. It works in the US... it's healthy, and for some, great fun.

Not speaking from experience though.

Surely???